There are more and more treatments on the market for varicose veins, however there are also many natural options to treat this problem, such as the one we present below, in which the only ingredients you need are carrots, aloe vera and apple cider vinegar. Know the benefits of these three ingredients.

Aloe vera benefits:

The gel contained in the leaf of this plant is a compound that is widely used in the cosmetic and pharmaceutical industry due to its great nutritional wealth. One of its main characteristics is its anti-inflammatory and vasodilator power that helps reduce the size of inflamed blood vessels, helping to stimulate their circulation. It also has various antioxidants and water that help it to be used topically without damaging the skin.

Carrot benefits:

Carrots have beta carotenes, B vitamins, minerals and other essential nutrients that are very beneficial for health. Although it is generally consumed, there are people who take advantage of its properties by using it topically for the properties that it contributes to the skin and health in this way.

Benefits of apple cider vinegar:

This is not a new treatment, it has been used for many years to treat varicose veins, due to its acids and anti-inflammatory compounds that help reduce the symptoms of this pathology. Its application reduces the size of the inflamed vein and controls symptoms such as tingling, cramps and a feeling of heaviness.

Combining these three ingredients and forming a paste with them for topical application, you will have an excellent natural cream against varicose veins.

Samantha Robson
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Dr. Samantha Robson ( CRN: 0510146-5) is a nutritionist and website content reviewer related to her area of ​​expertise. With a postgraduate degree in Nutrition from The University of Arizona, she is a specialist in Sports Nutrition from Oxford University and is also a member of the International Society of Sports Nutrition.

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